Enlightened Omnivore
Weekly dive into cuisine, craft, and curiosity—where good food, wild places, and nature's rhythms meet. Often written from a cabin in the Mojave Desert.
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“Even though I don't eat meat, I love Steve's well-researched, sensory writing on all things culinary. Much wisdom here!”
Dr Deborah Vinall, Mental Health Musings
“Steve walks the walk.”
Peter, Things On Bread