Welcome to Enlightened Omnivore

Welcome to the Enlightened Omnivore, a weekly newsletter dedicated to a delicious mix of food, sustainability, and travel. Together, we’ll explore the wonders of mindful eating. Join me each week as I dig into the stories behind our food system, discover new ways to eat sustainably, and embark on culinary adventures around the globe or right in my very own kitchen.

Get ready to expand your palate and your mind. One bite at a time.

This is Enlightened Omnivore. Everything in moderation.

When do we eat?

I post every week (normally one free and one paid subscriber piece)—and every new post comes directly to your email inbox. I’ve also just started a monthly podcast. You can always check out my newest content online at Substack or try out the Substack app.

Join the dinner table

Ideally, the Enlightened Omnivore will begin to look more like my favorite place to be, the dinner table, surrounded by lots of smart and curious friends who want to have a conversation about the joys and challenges of food in a world that needs to regenerate and repair hundreds of years of irresponsible agriculture. This is more a journey than a destination, so I’m eager to hear from folks new and old about shared interests and concerns. Join me at the table, and participate in the comments section, or support my efforts with your subscription.

To learn more about the tech platform that powers this publication, visit Substack.com.

Subscribe to Enlightened Omnivore

A weekly newsletter dedicated to a delicious mix of food, sustainability, and travel. I dig into stories about our food system, discover new ways to eat sustainably, and embark on culinary adventures in France and other food capitals.

People

Serial entrepreneur switching gears to share my love of food, nature, and how I can live more authentically, and sustainably. When I’m not eating or hiking, I’m learning how to be a better 21st Century Dad.